1. Salted Caramel Pumpkin Spice Latte
Twist: Incorporates rich salted caramel for a sweet and savory flavor balance.
Ingredients:
- 2 tablespoons pumpkin puree
- 1 tablespoon brown sugar
- 1/2 teaspoon pumpkin pie spice
- 1 cup milk (dairy or non-dairy)
- 1/2 cup strong brewed espresso or coffee
- 2 tablespoons salted caramel sauce, plus more for drizzling
- Whipped cream (optional)
- A pinch of sea salt
Instructions:
- Pumpkin Mixture: In a saucepan over medium heat, combine pumpkin puree, brown sugar, and pumpkin pie spice. Cook for 2-3 minutes until well blended.
- Add Milk and Caramel: Stir in the milk and salted caramel sauce. Heat until warm, but do not boil.
- Blend: Remove from heat and whisk until frothy, or use a milk frother.
- Combine with Coffee: Pour the espresso or strong coffee into a large mug. Add the pumpkin milk mixture, stirring to combine.
- Top It Off: Top with whipped cream, a drizzle of salted caramel sauce, and a light sprinkle of sea salt.
- Serve: Enjoy your decadent Salted Caramel Pumpkin Spice Latte!
Why It’s Special: The addition of salted caramel adds depth and a delightful contrast to the traditional sweet pumpkin spice flavors.
2. Pumpkin Spice Mocha
Ingredients:
- 1 cup milk or non-dairy alternative
- 1/2 cup strong brewed coffee or espresso
- 2 tablespoons pumpkin puree
- 1 tablespoon cocoa powder
- 1-2 tablespoons sugar or sweetener of choice
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- Whipped cream and chocolate shavings for garnish
Instructions:
- Pumpkin Mixture: In a saucepan, combine milk, pumpkin puree, cocoa powder, sugar, and pumpkin pie spice. Heat over medium heat, stirring frequently until hot.
- Add Coffee: Remove from heat and stir in the brewed coffee and vanilla extract.
- Blend: For extra frothiness, use a milk frother or whisk vigorously.
- Serve: Pour into a mug.
- Garnish: Top with whipped cream and chocolate shavings.
- Enjoy: Savor the rich, spiced mocha blend!
Why It’s Popular: Combining the flavors of pumpkin spice with chocolate and coffee creates a luxurious and flavorful drink that's perfect for mocha lovers.
3. Spicy Pumpkin Spice Hot Chocolate
Twist: Adds a hint of chili pepper for a surprising kick that enhances the cozy flavors.
Ingredients:
- 2 cups milk (dairy or non-dairy)
- 1/2 cup pumpkin puree
- 1/4 cup cocoa powder
- 2 tablespoons brown sugar
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon vanilla extract
- Whipped cream
- Dark chocolate shavings for garnish
Instructions:
- Combine Ingredients: In a saucepan over medium heat, whisk together milk, pumpkin puree, cocoa powder, brown sugar, pumpkin pie spice, and cayenne pepper.
- Heat: Bring the mixture to a simmer, stirring frequently, until all ingredients are well combined and the drink is hot.
- Add Vanilla: Remove from heat and stir in the vanilla extract.
- Serve: Pour into mugs and top with whipped cream.
- Garnish: Sprinkle dark chocolate shavings over the whipped cream.
- Savor: Enjoy the warming blend of spicy and sweet flavors!
Why It’s Special: The subtle heat from cayenne pepper adds an unexpected layer of complexity, making the hot chocolate uniquely memorable.
4. Pumpkin Spice Chai Latte
Why It’s a Hit: This latte marries the robust flavors of chai with the sweet warmth of pumpkin spice, offering an aromatic and flavorful twist.
Ingredients:
- 1 cup water
- 1 black tea bag (chai preferred)
- 1/2 cup pumpkin puree
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1 cup milk or non-dairy alternative
- Whipped cream (optional)
- Cinnamon stick or extra pumpkin pie spice for garnish
Instructions:
- Brew the Chai: Bring water to a boil and steep the tea bag for about 5 minutes.
- Pumpkin Infusion: Remove the tea bag and stir in pumpkin puree, honey or maple syrup, pumpkin pie spice, cinnamon, ginger, and cloves.
- Heat the Milk: In a separate saucepan, warm the milk until it’s hot but not boiling.
- Froth It Up: Froth the milk using a milk frother or whisk until creamy.
- Combine and Serve: Pour the spiced pumpkin mixture into a mug, add the frothed milk, and give it a gentle stir.
- Garnish and Enjoy: Top with whipped cream and a sprinkle of pumpkin pie spice or a cinnamon stick for that extra flair!
5. Pumpkin Spice Banana Nut Smoothie
Twist: Combines pumpkin spice with banana and nut butter for a creamy, nutritious boost.
Ingredients:
- 1 banana, frozen
- 1/2 cup pumpkin puree
- 1 tablespoon almond or peanut butter
- 1 cup milk or almond milk
- 1 tablespoon maple syrup or honey
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- Ice cubes (optional)
- Chopped nuts and a sprinkle of pumpkin spice for garnish
Instructions:
- Blend Ingredients: In a blender, combine the frozen banana, pumpkin puree, nut butter, milk, maple syrup, pumpkin pie spice, and vanilla extract.
- Adjust Consistency: Add ice cubes if you prefer a thicker smoothie and blend until smooth.
- Serve: Pour into a glass.
- Garnish: Top with chopped nuts and a light dusting of pumpkin pie spice.
- Enjoy: Relish this creamy, protein-packed fall smoothie!
Why It’s Special: The addition of banana and nut butter not only enhances the flavor but also adds protein and healthy fats, making it a satisfying and nutritious option.
6. Pumpkin Spice Iced Coffee
Why It’s a Hit: Perfect for those crisp fall afternoons when you need a refreshing caffeine boost without sacrificing flavor.
Ingredients:
- 1 cup strong brewed coffee, cooled
- 1/2 cup milk or non-dairy alternative
- 2 tablespoons pumpkin puree
- 1-2 tablespoons sugar or sweetener of choice
- 1/2 teaspoon pumpkin pie spice
- Ice cubes
- Whipped cream and a sprinkle of pumpkin pie spice for garnish
Instructions:
- Create the Pumpkin Base: In a shaker or jar, combine pumpkin puree, sugar, and pumpkin pie spice. Stir or shake until smooth.
- Mix with Coffee: Add the cooled coffee to the pumpkin mixture and stir well.
- Add the Creaminess: Pour in the milk and mix until fully incorporated.
- Chill Out: Fill a glass with ice cubes and pour the pumpkin spice coffee mixture over the ice.
- Top and Enjoy: Add a dollop of whipped cream and a sprinkle of pumpkin pie spice for that extra touch.
- Refresh Yourself: Sip on this spiced, chilled delight and embrace the flavors of fall!
7. Pumpkin Spice Milkshake
Why It’s a Hit: Turning your favorite fall flavors into a frozen treat, this milkshake is a sweet indulgence that’s perfect for dessert or a midday treat.
Ingredients:
- 2 cups vanilla ice cream or dairy-free ice cream
- 1/2 cup milk or almond milk
- 1/2 cup pumpkin puree
- 2 tablespoons maple syrup or honey
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- Whipped cream and a sprinkle of cinnamon for garnish
Instructions:
- Blend the Goodness: In a blender, combine ice cream, milk, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract.
- Mix Until Smooth: Blend until creamy and well mixed.
- Serve It Up: Pour into a tall glass.
- Add Some Flair: Top with whipped cream and a light dusting of cinnamon.
- Indulge: Enjoy this creamy, spiced milkshake that’s pure autumn bliss!
With so many delicious pumpkin spice drink options to choose from, the pumpkin revolution is unstoppable! What's your favorite pumpkin spice creation? Do you have any secret ingredients that take your pumpkin drinks to the next level? And most Importantly, which of these recipes will you be brewing up this season?